A space that is as inventive as the food itself
View MoreLessAfter operating in a limited and challenging converted Victorian house for several years, the chefs and owners of Novel wanted to expand and create a space that exemplifies their innovative cuisine. Collaborating with local artists and artisans, the new space has a tough-to-achieve balance of precision, looseness, and rarely-found acoustical levels — letting old be old and new be new. Architecturally, the space has the character, depth and layers of the previous location with classic material detailing allowing the dining experience to be on par with, but not overwhelming the food at Novel. For guests, this translates into an ephemeral space grounded in place — the heart of downtown Kansas City’s Crossroads Art District.
- 2018
- Architect
- Kansas City, MO
- 2,892 SF
Client
- Ryan Brazeal
Eldo Team
- David Dowell
- Steve Salzer
- Ted Arendes
- Daniel Renner
- Mark Horne
Artist
- Peregrine Honig
Collaborators
- Contractor: 3 Square
- Structural Engineer: Bob D Campbell & Associates
- MEP Engineer: PKMR
- Civil Engineer: SK Design Group
Awards
- 2019 AIA Kansas City Design Excellence Awards - Citation
Press
- Eater.com, Jenny Vergara, “Kansas City’s Hit Restaurant Novel is Back with a New Look and Menu”, 2018
- Kansas City Business Journal, Adam Vogler, “Chef Wants New Novel Location to Make Fine Dining More Fun “, 2018
Photography
- Mike Sinclair